Golden Turmeric Chia Pudding

Golden Turmeric Latte Chia Pudding 

Want to fit more Turmeric into your life? Love Turmeric Lattes? Here’s a creative way to get your daily does of anti-inflammatory goodness! 

Turmeric Latte Chia Pudding 

Serves: 2-3

Time: 5 minutes + Set time. 

INGREDIENTS

1/4 cup Chia Seeds 

1 1/2 cups Almond Milk or milk of choice ( I also love coconut here!) 

1 tablespoons Maple Syrup 

1 tablespoon fresh Ginger, grated* 

1 tablespoon fresh Turmeric, grated* 

1 1/2 teaspoons Ground Turmeric 

1/2 teaspoon ground Cinnamon

1/2 teaspoon Ground Ginger

1/2 teaspoon Vanilla Bean Powder

1/4 teaspoon freshly ground Black Pepper

METHOD

In a jar or container with a lid combine all ingredients. Whisk with a fork to combine and allow to sit for 10 minutes. Whisk again to break up any lumps and refrigerate for 2 hours or overnight to set. 

This is delicious with berries to topped with your favourite yoghurt. 

NOTES: If you have a favourite Turmeric Latte Powder or blend feel free to use a serving (say 2 teaspoons) of this to replace the ground ginger, turmeric and cinnamon. 

*Optional but really adds to the flavour and health benefits of this chia pud!